Banana Chai Cookies

Omg school has been CRAZY busy!!! Wtf!! I’ve been missing baking and cooking new recipes so much. Thankfully, I had a little bit of extra time this morning so I thought I would give these interesting cookies a try. All I can say is amaaaaaaazing! Enjoy :)

Makes 16 cookies       Prep Time – 15 min         Bake Time – 20 min

Ingredients

1. 2 ripe bananas
2. 1 shot espresso
3. 3/4 cup rolled oats
4. 1/4 – 1/3 cup almond flour
5. 1/4 tsp each: ground cardamon, ground cloves and nutmeg
6. 1/2 tsp baking powder
7. 1 tsp cinnamon
8. 1/2 tsp vanilla extract
9. 1/4 cup dark chocolate chips (optional)

Directions

1. Preheat oven to 350 degrees.
2. In a medium size bowl, mash the banana in with the espresso until well combined.  Next, add in your spices, baking powder and vanilla extract and give it a good mix.
3. Then, you can gradually add in the oats and almond flour.  You may need to add a little more or less depending on the consistency you want it.  When that’s all mixed up, stir in chocolate chips.
4. Spoon onto a parchment paper lined baking sheet in 1 inch balls. Bake for around 20 minutes.
5. Let cool and EAT!!

Original Recipe from Burpees in the Kitchen